The Lulu Blooker Prize announces its winner.
What are The Blooker Awards you might ask:
Blooks are the world’s fastest-growing new kind of book and an exciting new stage in the life cycle of content, if not a whole new category of content. Learn more
The Lulu Blooker Prize is sponsored by Lulu, the world’s fastest-growing provider of print-on-demand books, including an increasing number of blooks. However, the judges are independent of Lulu and no favor will be shown to blooks published on Lulu.
The first ever winner of The Blooker is Julie Powell.
Julie Powell is 30-years-old, living in a rundown apartment in Queens and working at a soul-sucking secretarial job that’s going nowhere. She needs something to break the monotony of her life, and she invents a deranged assignment. She will take her mother’s dog-eared copy of Julia Child’s 1961 classic Mastering the Art of French Cooking, and she will cook all 524 recipes. In the span of one year.
At first she thinks it will be easy. But she soon realizes there’s more to Mastering the Art of French Cooking than meets the eye. With Julia’s stern warble always in her ear, Julie haunts the local butcher, buying kidneys and sweetbreads. She sends her husband on late-night runs for yet more butter and rarely serves dinner before midnight. She discovered how to mold the perfect Orange Bavarian, the trick to extracting marrow from bone, and the intense pleasure of eating liver. Via The Blooker Prize
Originally posted on April 3, 2006 @ 1:38 pm